The aroma of hickory smoke fills the air around Big Pine as Copper Top BBQ serves up some of the finest smoked dishes in the country. Named the Best Restaurant in the Country by Yelp in 2015, this small, oddly-shaped building at the north end of Main Street/Highway 395 always draws a crowd. With a tent in the yard and a pig on the sign, Copper Top BBQ offers mouthwatering pulled pork, Santa Maria tri-tip, Saint Louis Style ribs, and chicken daily. The menu is simple, reminiscent of classic BBQ joints.
